Thanksgiving Buffet - Green Lake, WI

Thursday, November 23

Feast on an expansive Thanksgiving meal surrounded by loved ones and the lake from 11 a.m. - 3 p.m. Located in the Dartford Ballroom overlooking gorgeous Green Lake.

Reservations required. Please call 920.294.3344 to reserve your spot today.

Adults - $28.95 • Children (4-10) - $11.95

Menu

Garde Manger Station
  • Fruit Display
  • Cajun Roasted Chop Salad
  • Roast Chicken Autumn Salad
  • Fall Wild Rice & Portobello Salad
  • Mixed Greens Salad with toppings


Traditional Favorites
  • Sausage Dressing
  • Candied Sweet Potatoes
  • Sautéed Green Beans & Bacon
  • Parmesan Garlic Mashed Potatoes
  • Maple Spiced Brussel Sprouts with Pecans & Cherries
  • Sautéed Salmon with Cilantro Lime Sauce
  • Apple Cider Glazed Chicken


Seafood Display
  • Smoked Whitefish
  • Shrimp Cocktail
  • Marinated Seafood Salad
  • Smoked Salmon


Chef Carving Station
  • Barbequed Spice Turkey
  • Root Beer Glazed Ham
  • Roast Prime Rib of Beef
  • Accompaniments to include: Turkey Gravy; Beef Jus; Horseradish Cream; Cranberry Relish


Sweets Table
  • Pumpkin Pie
  • Moonshine Berry Cobbler
  • Pecan Pie
  • Assorted Mini Desserts, Pastries, Turnovers & Cupcakes
  • Bread Display to include flavored butters


Flambé Station
  • Brandy flamed Apple & Pear Crepes
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